De’ Gusto Lab. Just ready beverages. We provide high-quality, innovative and competitive solutions designed to meet the latest market trends. New 100% natural solutions with stable, perfectly balanced mixes. Innovative, competitive and highly scoopable. The easiest way to make gelato.

Excellence in constant evolution.

For over twenty years, DE’ GUSTO LAB has been creating innovative soluble preparations by anticipating market needs. Today, we are expanding our offer with a new line of premium powdered bases for gelato and sorbets: natural, versatile and modern products. An innovation designed to make your business even more competitive.

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Drinks to enjoy anywhere, at
any time of the day.

The result of excellent raw materials and advanced recipes ensures the constant satisfaction of both partners and consumers.

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Gelati e sorbetti innovativi
nella qualità e nel gusto.

Le basi in polvere Fruttaviva e Cremaviva racchiudono tutta l’essenza della natura, sono ideali per distributori, gelaterie, hôtellerie e ristorazione.

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All our products.

We offer a wide range of versatile, genuine and high-performance solutions for every taste and need.

Jensen

Jensen Strong

Strawberry

Raspberry

Passion Fruit

Fiordilatte

Dark Chocolate

Yogurt

Coffee Hazelnut

Coffee Amaretto

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Ho.Re.Ca. and Gelato Shops. But also Vending and Retail.

Professional solutions dedicated to gelato shops, bars and Ho.Re.Ca. operators: powdered preparations for gelato and sorbets, along with a complete range of soluble products for hot and cold beverages, also ideal for the main vending systems. DE’ GUSTO LAB excellence is also available to end consumers through selected retail stores that choose to offer premium-quality products.

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to learn more!

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